About recipe

Have you ever had cupcakes with fish? If you haven't yet, be sure to try this recipe, maybe it looks a bit unusual to some, but it tastes really good. As a fish, not only salmon is suitable, but also any other. It is best to bake cupcakes in silicone molds, but if they are not available, regular metal ones will do. Prepared cupcakes can be served both hot and cold, hot cupcakes may be a little tastier, but it's a matter of taste.

Recipes by ingredients: # Fish / # Flour / # Milk products

• Required ingredients::

• Salmon
  150 grams
• Kefir
  1/2 glass
• Salt
  2 pinches
• Soda
  2 pinches
• Flour
  1 glass

• How to make

• 1. Prepare your ingredients.
• 2. Pour soda and salt into a bowl.
• 3. Heat the kefir and pour it into a bowl. Mix it up. At this stage, you will see how the soda will react with the milk product.
• 4. Add flour.
• 5. Mix everything well.
• 6. Divide the dough into silicone molds.
• 7. Cut the fish into small pieces and put it on top of the cupcakes.
• 8. Put the pastries in the oven, heated to 190 degrees, for 25-30 minutes.
• 9. Cupcakes with fish are ready! Delicious!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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