Crispy jars (recipe with vodka)

About recipe

This recipe for jackals, taken from one cookbook. The use of strong alcohol in it (do not worry, you will not feel it) is what makes baked goods crispy. When serving jaggers it is necessary to decorate with powdered sugar. They are fried in a pan in a large amount of vegetable oil. Roll out the dough very thinly, this is the key to their proper preparation. You can cut them with a curly knife or a simple one, make curly or leave smooth stripes.

• Required ingredients::

• Flour
  3.5 glasses
• Eggs
  4 pcs
• Sour cream
  1 tablespoon
• Milk
  1/4 glass
• Vodka
  2 tablespoons
• Sugar
  1 teaspoon
• Icing sugar
  to taste
• Salt
  1 pinch
• Sunflower oil
  as needed (for frying)

• How to make

• 1. Pour milk into a bowl, beat eggs, add sour cream, granulated sugar, salt and vodka, mix. Sift the flour and knead the dough. Divide the dough into several parts and roll out each very thinly, then cut into strips about 2 cm wide with a knife. Make an incision in the center of each and pierce each edge, turning it over from the inside.
• 2. Do all the pieces of dough at once, as the jackfruit cooks very quickly.
• 3. Heat the pan with a large amount of vegetable oil and add the jars.
• 4. Fry first on one side, then on the other until golden brown.
• 5. Put the magpies on a napkin and sprinkle with icing sugar.
• 6. Transfer the baked ones to a plate and taste.

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
• • Cocoa with condensed milk

  • Dessert of plums and sour cream

  • Banana cocoa

• You may also like it:

  • Curd spread

  • Sausages in waffles

  • Pie with onions fried in a pan

Recommended recipes