About recipe

Delicious, fragrant cocoa with a fluffy cream cap and marshmallows will be a great start to the day. It is prepared very simply and quickly. Take a look at the recipe! For the preparation of cocoa with whipped cream, any marshmallow without chocolate is suitable. To make the marshmallow easier to cut, dip the knife in water and dry it a little. While you boil cocoa, it is better to store the cream in the refrigerator.

Recipes by ingredients: # Milk products

• Required ingredients::

• Cocoa powder
  4 tablespoons
• Milk
  500 milliliters
• Condensed milk
  1 tbsp
• Whipped cream
  200 milliliters
• Marshmallow
  2 pieces

• How to make

• 1. Prepare all the necessary ingredients.
• 2. Pour cold cream into a deep bowl and beat until fluffy.
• 3. Cut the marshmallow into small pieces, put in cream and mix.
• 4. Pour milk into a saucepan with a thick bottom and add cocoa powder. Stir everything with a whisk until smooth.
• 5. Put cocoa on medium heat and bring to a boil. Pour in the condensed milk, stir until smooth and bring to a boil again, remove from heat.
• 6. Pour cocoa into cups, brush with cream with marshmallows on top and serve immediately.

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
• • Chocolate cheesecake

  • Dessert of plums and sour cream

  • Liver in cheese sauce

• You may also like it:

  • Kvass from whey

  • Smoothie with cottage cheese and raspberries

  • White mulled wine

Recommended recipes