Chicken drumsticks with potatoes

5 (2 rate)

5

Portions

1 hours 20 min.

Cooking time

About recipe

Chicken drumsticks baked with potatoes are a real treat! Your guests will surely be satisfied with such a dinner and appreciate the dish! Wondering what to cook here for a festive dinner? Cook chicken drumsticks with potatoes! This tasty and nutritious dish will perfectly decorate your festive table. The preparation of such a dinner will take little time, and the result will exceed all your expectations!

Purpose: Dinner recipes

Recipes by ingredients: # Vegetables / # Poultry

Required ingredients::
Chicken drumsticks

5 pcs
Potatoes

500 grams
Carrots

2 pcs
Onions

1 pc
Garlic

3 cloves
Mayonnaise

to taste
Salt

to taste
Pepper

to taste
Spices suneli

to taste

How to make
1. First, cut the onion into rings or half rings.
2. Finely chop the garlic or throw over a large garlic press.
3. Wash the chicken drumsticks thoroughly, dry them, then stuff them with chopped garlic. Salt, pepper, sprinkle suneli hops.
4. Rinse the chicken drumsticks thoroughly, dry, then rub with chopped garlic with salt, pepper, sprinkle with suneli hops.
5. Grate the carrots coarsely.
6. Cut the potatoes into not too thick circles.
7. Next, grease the baking dish with vegetable oil and put the ingredients in layers in it: the first layer is potatoes. Lightly sprinkle with pepper and salt. Then brush the carrots with onions, followed by chicken drumsticks.
8. Lubricate the shins with mayonnaise and send the form to the oven, preheated to 180 degrees. Cook the dish for 50-60 minutes.
9. Chicken drumsticks with potatoes are ready! When serving, you can decorate the dish with finely chopped greens.

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Source: povar.ru