Cheese soup with smoked sausages

Cheese soup with smoked sausages

5 (4 rate)

3

Portions

40 min.

Cooking time

About recipe

I suggest you prepare fast, a hearty and very tasty cheese soup with smoked sausages for lunch. Cheese gives it a velvety texture, while sausages give it a smoky flavor. Smoked sausages will give the soup an unusual smoked taste, but it can also be made with ordinary sausages or hunter sausages. Take only good quality cheese so that it dissolves well. You can add any greens, even dry.

Purpose: Soup recipes
Recipes by ingredients: # Milk products / # Vegetables
  • Required ingredients::

  • Potatoes
    100 grams
  • Carrot
    1 pc
  • Onion
    1 pc
  • Sausages
    150 grams (smoked)
  • Processed cheese
    200 grams (soft)
  • Oil
    1 tablespoon (for frying)
  • Water
    1 liter
  • Salt
    to taste
  • Black pepper
    to taste
  • Greens
    to taste
  • How to make
  • Prepare all the necessary ingredients.
    1. Prepare all the necessary ingredients.
  • Peel the onion and chop finely. Peel the carrots and grate on a coarse grater. Put the vegetables in a pan with vegetable oil and fry eve...
    2. Peel the onion and chop finely. Peel the carrots and grate on a coarse grater. Put the vegetables in a pan with vegetable oil and fry everything over medium heat for 5 minutes.
  • Peel the sausages and cut into slices. We put the sausages in a pan with vegetables and, stirring everything, fry for 3-4 minutes.
    3. Peel the sausages and cut into slices. We put the sausages in a pan with vegetables and, stirring everything, fry for 3-4 minutes.
  • Pour water into the pot and put on medium heat, add a little salt. Peel the potatoes and cut into medium cubes. Put in a saucepan and coo...
    4. Pour water into the pot and put on medium heat, add a little salt. Peel the potatoes and cut into medium cubes. Put in a saucepan and cook for 10-15 minutes until the potatoes are ready.
  • Cut the processed cheese into small cubes and put in a saucepan with potatoes. Cook the soup until the cheese is completely melted, stirr...
    5. Cut the processed cheese into small cubes and put in a saucepan with potatoes. Cook the soup until the cheese is completely melted, stirring so as not to burn.
  • Add fried vegetables with sausages and finely chopped herbs to the soup. Cook for another couple of minutes and remove from heat.
    6. Add fried vegetables with sausages and finely chopped herbs to the soup. Cook for another couple of minutes and remove from heat.
  • Enjoy your meal!
    7. Enjoy your meal!
    You can find more similar recipes by clicking HERE!
    Source: povar.ru
Recommended recipes