Cheese biscuits with cumin

5 (2 rate)

4

Portions

40 min.

Cooking time

About recipe

Bake crispy, delicious cheese cookies with cumin. These savory cookies are perfect for a light snack. You can take them with you on the road or just have a snack in front of the TV. These cookies have a pronounced cheese flavor, which is enhanced by cumin. These cookies are very easy to prepare. Absolutely any hard cheese can be used in its manufacture.

Purpose: Appetizer recipes

Recipes by ingredients: # Flour / # Milk products

Required ingredients::
Flour

280 grams
Cheese

100 grams (solid)
Egg

1 pc
Sour cream

3 tablespoons
Butter

80 grams
Salt

1/2 teaspoon
Cumin

2 teaspoons
Yolk

1 pc (for plating)

How to make
1. Prepare all the necessary ingredients.
2. In a saucepan over low heat, melt the butter, cool slightly and pour into a large bowl. Beat an egg into it and add sour cream.
3. Beat these ingredients until a homogeneous mass is formed.
4. Sift all the flour, add salt.
5. Grate the cheese.
6. Add cheese to the dough.
7. Knead a soft dough that does not stick to your fingers.
8. Then lightly sprinkle the work surface with flour and roll out the dough on it with a layer of about 3-4 mm. To cut out the blanks of future cookies, use a curly mold.
9. Line the baking sheet with baking paper and lay out all the future cookie blanks. Brush each piece with a silicone brush with whipped egg yolk and sprinkle with cumin. Bake cookies at 180 degrees in an already preheated oven for 20 minutes.
10. Immediately serve the prepared cookies.

You can find more similar recipes by clicking HERE!
Source: povar.ru