Charlotte with apples and lemon
5 (1 rate)
6
Portions
1 hours
Cooking timeAbout recipe
My friend bakes charlotte with apples and lemon. This cake is quite tasty and beautiful. We like to go to her for tea and every time someone is interested in the recipe. What if you need it too? Cool the prepared charlotte and sprinkle with powdered sugar. So that the cake is not very thick, take the shape of a larger diameter. Lemon charlotte can be served with vanilla ice cream. They fit perfectly together. I really like this version of charlotte, it's so fragrant, especially if you use lime. Good luck and good appetite!
Purpose: Pies and cakes
Recipes by ingredients:
# Flour /
# Fruit-
Required ingredients::
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Apples2~3 pcs
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Eggs5 pcs
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Sugar1 glass
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Flour1 glass
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Lemon1 pc (juice and peel to the dough)
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Vanillinto taste
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How to make
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1. Prepare the ingredients, preheat the oven.
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2. Peel the apples and cut into slices.
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3. Put in a mold lined with baking paper.
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4. Beat eggs with sugar, lemon juice and vanilla.
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5. Add flour and slowly stir the dough.
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6. Grate the zest of one lemon.
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7. Pour the dough over the apples.
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8. Bake for 25-30 minutes at a temperature of 190 degrees.