Charlotte with apples and lemon

Charlotte with apples and lemon

5 (1 rate)

6

Portions

1 hours

Cooking time

About recipe

My friend bakes charlotte with apples and lemon. This cake is quite tasty and beautiful. We like to go to her for tea and every time someone is interested in the recipe. What if you need it too? Cool the prepared charlotte and sprinkle with powdered sugar. So that the cake is not very thick, take the shape of a larger diameter. Lemon charlotte can be served with vanilla ice cream. They fit perfectly together. I really like this version of charlotte, it's so fragrant, especially if you use lime. Good luck and good appetite!

Recipes by ingredients: # Flour / # Fruit
  • Required ingredients::

  • Apples
    2~3 pcs
  • Eggs
    5 pcs
  • Sugar
    1 glass
  • Flour
    1 glass
  • Lemon
    1 pc (juice and peel to the dough)
  • Vanillin
    to taste
  • How to make
  • Prepare the ingredients, preheat the oven.
    1. Prepare the ingredients, preheat the oven.
  • Peel the apples and cut into slices.
    2. Peel the apples and cut into slices.
  • Put in a mold lined with baking paper.
    3. Put in a mold lined with baking paper.
  • Beat eggs with sugar, lemon juice and vanilla.
    4. Beat eggs with sugar, lemon juice and vanilla.
  • Add flour and slowly stir the dough.
    5. Add flour and slowly stir the dough.
  • Grate the zest of one lemon.
    6. Grate the zest of one lemon.
  • Pour the dough over the apples.
    7. Pour the dough over the apples.
  • Bake for 25-30 minutes at a temperature of 190 degrees.
    8. Bake for 25-30 minutes at a temperature of 190 degrees.
  • Enjoy your meal!
    9. Enjoy your meal!
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    Source: povar.ru
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