Chachapuri with tuna

5 (1 rate)

2

Portions

2 hours

Cooking time

About recipe

I suggest cooking chachapuri with tuna - a hearty and very tasty dish. There are many recipes for khachapuri, but this version is one of the best. The recipe is quite simple, the ingredients are available, and the result is very worth it! A tender dough with a delicious crispy crust and juicy, fragrant, tasty filling will appeal to any gourmet. You can serve chachapuri for breakfast, as a hearty snack during the day, or indulge in this delicious dish for dinner.

Purpose: Breakfast recipes

Recipes by ingredients: # Flour / # Milk products

Required ingredients::
Milk

250 milliliters
Flour

400 grams
Dry yeast

6 grams
Sugar

0.5 tablespoon
Salt

1 teaspoon
Vegetable oil

20 grams
Cheese

200 grams
Eggs

3 pcs
Canned tuna

3 tablespoons
Sesame seeds

2 teaspoons
Poppy

2 teaspoons
Cumin

1 pinch

How to make
1. Prepare all the necessary ingredients.
2. Add yeast, sugar and 2 tablespoons of flour to warm milk. Mix everything thoroughly and put in a warm place for 30 minutes.
3. Then add salt and vegetable oil. Stir.
4. Add flour in portions.
5. Knead soft and elastic dough.
6. Cover the dough with a towel and leave in a warm place to rise for about an hour. It should increase approximately twice.
7. For the filling, crush the tuna with a fork and add the grated cheese. You can use any cheese.
8. Divide the dough into 2-3 parts. Roll out each on a floured surface, about 3 mm thick. Spread the filling in a thin layer.
9. Bend the edges from both sides to the middle.
10. Pinch to the center and open the middle, pushing the edges. Add more filling.
11. Put the boats on a baking sheet covered with baking paper and leave for 15 minutes.
12. Then brush with egg yolk and sprinkle with a mixture of poppy seeds, sesame seeds and cumin.
13. Bake at a temperature of 180 degrees until golden. Then break an egg into each boat.
14. Return the Khachapuri back to the oven and fry until the protein swells. When serving, if desired, put a piece of butter in each boat and sprinkle with fresh herbs. Khachapuri with tuna is ready. Delicious!

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Source: povar.ru