Cakes with mushrooms

About recipe

You can cook a lot of interesting dishes with mushrooms, but if you want something really homemade and cozy, I suggest baking pastries with mushrooms. Preparing such baked goods will definitely not be difficult, because mushrooms can be bought without problems, if not for forest mushrooms, then ordinary champignons are always on sale. Believe me, with any mushrooms, such cakes get very tasty and aromatic, so as soon as you start baking them, the whole family will gather. These wonderful pastries, which have been tried more than once, are liked by everyone without exception, both adults and children, so with this recipe you will surely surprise your family or guests.

• Required ingredients::

• Mushrooms
  1 kilogram
• Flour
  500 grams
• Dry yeast
  5 grams
• Sugar
  30 grams
• Eggs
  2 pcs (1
• Onions
  2 pcs
• Oil
  100 millitras (80 ml
• Salt
  0.5 teaspoons
• Water
  200 milliliters

• How to make

• 1. First we wash the mushrooms and clean the dirt. Then cut into small pieces, put in a pan and fry until excess moisture evaporates from them.
• 2. Now lets make the dough, in a bowl we mix the flour, egg, yeast, water, sugar, salt and vegetable oil.
• 3. Knead the dough from these ingredients, it should be and elastic, if necessary, add more flour. Put the dough in a bowl, cover with a towel and put in a warm place for 1-2 hours.
• 4. While the dough rises, we will make the filling. Pour vegetable oil into the pan and fry the finely chopped onion until golden brown.
• 5. Now mix the mushrooms and onions, salt and fry everything together for another couple of minutes.
• 6. When the dough doubles in size, we knead it and put it warm for another 20-30 minutes.
• 7. When the dough rises a second time, knead it again and start making cakes. Tear off a small piece of dough and roll it into a thin flat cake. Put the filling (1-2 tablespoons) in the middle, connect the edges tightly, repeat the same with the rest of the dough.
• 8. Grease the baking sheet with vegetable oil and lay out the cakes on it, leave to rest for about 10 minutes. Then grease with a beaten egg and place in an oven preheated to 200 degrees, bake for 30-35 minutes with a good appetite!

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  Source: povar.ru
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