Blackcurrant lemonade

Blackcurrant lemonade

5 (1 rate)

4

Portions

1 hours

Cooking time

About recipe

A delicious, fragrant recipe for lemonade from fresh black currant. Now it's the season itself, so don't miss the opportunity to make a healthy drink rich in vitamin C. Below I'll tell you more about how to make blackcurrant lemonade. If desired, you can pass the currants through a sieve to separate the syrup from the berries. Adjust the sugar content to your liking, lemonade may be sour or sweeter. Optionally, you can add fresh mint. Lemonade tastes sour, refreshing and perfectly quenches thirst.

Purpose: Drink recipes
Recipes by ingredients: # Berries
  • Required ingredients::

  • Water
    200 milliliters
  • Carbonated water
    800 milliliters
  • Black currant
    150 grams
  • Sugar
    70 grams
  • Lemon
    1/2 pcs
  • Ice
    to taste
  • How to make
  • Prepare all the ingredients.
    1. Prepare all the ingredients.
  • Wash the black currants, remove the twigs and sort them out.
    2. Wash the black currants, remove the twigs and sort them out.
  • Squeeze the juice from the lemon.
    3. Squeeze the juice from the lemon.
  • Boil water in a saucepan, add sugar, cook until sugar is completely dissolved. Shake the currants and cook for another 5 minutes.
    4. Boil water in a saucepan, add sugar, cook until sugar is completely dissolved. Shake the currants and cook for another 5 minutes.
  • Cool the resulting liquid. Add lemon juice. Grind in a blender.
    5. Cool the resulting liquid. Add lemon juice. Grind in a blender.
  • Put ice in the glass.
    6. Put ice in the glass.
  • Up to half pour currant syrup.
    7. Up to half pour currant syrup.
  • Top pour carbonated water.
    8. Top pour carbonated water.
  • Blackcurrant lemonade ready.
    9. Blackcurrant lemonade ready.
    You can find more similar recipes by clicking HERE!
    Source: povar.ru
Recommended recipes