Biscuits Nuts with Rudud
5 (1 rate)
6-8
Portions
1 hours
Cooking timeAbout recipe
Biscuits "Nuts" with condensed milk - one of the most popular and favorite delicacies of children. And rarely any of the adults refuses such a delicacy. The recipe for cookies with ruddy was the most popular in my childhood. Yes, my children also love these cookies. I offer you a classic cookie recipe and hope that nuts with condensed milk will become your favorite cookie.
Purpose: Appetizer recipes
Recipes by ingredients:
# Flour-
Required ingredients::
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Eggs2 pcs
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Butter or margarine350 grams (250
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Sugar0.5 glasses
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Flour600 grams
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Soda0.5 teaspoons (without a heap!)
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Vinegar or lemon juice0.5 teaspoons
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Salt1 pinch
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Rududu450 grams
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How to make
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1. Beat eggs with sugar.
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2. Melt the butter. Butter at room temperature can be used, but I prefer kneading the dough with melted butter.
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3. Mix eggs with melted butter, add a little flour, salt and soda, scalded with vinegar.
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4. Stir and add more flour.
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5. We should get a soft and elastic dough.
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6. We heat the nut baking sheet on the stove, anoint the cells for the shells with oil. Remove small pieces of dough and put in a mold. We close the form and fry the shells on the stove. You can bake on both gas and electric stoves.
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7. We wipe off the excess dough from the baked shells.
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8. You can stuff the nuts simply with ruddy or mix the ruddy with butter.