Avocado sauce
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Portions
10 min.
Cooking timeAbout recipe
Avocado is a very healthy product. It contains a large amount of healthy fats necessary for the human body. I offer a recipe for avocado sauce as a salad dressing. Try it! Avocado sauce is perfect not only for salads, but also for fish, meat, egg dishes. If you choose the right avocado, soft and ripe, the sauce will be mega-tasty. The avocado itself is quite neutral, absorbs bright tastes, envelops the tender, buttery pulp and combines into a single whole. The sauce is somewhat similar to the famous guacamole, but is sharper and brighter. I share a recipe for preparing such an infusion. Avocado puree is quite thick, so it will need to be slightly diluted with water. I take a glass, but if the sauce seems thick to you, you can add a little more water.
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Required ingredients::
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Avocado1 pc
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Onions1 pc
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Chilli (green)1 pc
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Lemon1 pc
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Olive oil3 tablespoons
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Water1 glass
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Salt1/4 teaspoon
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How to make
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![Peel and chop the avocado, onion and bell pepper as you wish.]()
1. Peel and chop the avocado, onion and bell pepper as you wish. -
![Put everything in a blender bowl and add water.]()
2. Put everything in a blender bowl and add water. -
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![Pour in olive oil.]()
3. Pour in olive oil. -
![Add coriander, salt and pepper.]()
4. Add coriander, salt and pepper. -
![Squeeze the juice from the lemon and pour into the blender bowl.]()
5. Squeeze the juice from the lemon and pour into the blender bowl. -
