About recipe

The extremely unusual combination of feta with sweet watermelon and the bitterness of rukola will appeal to all lovers of fusion salad. Sometimes the recipe for this salad is found with the addition of sea salt, but I find it unnecessary, since feta is quite salty and easily compensates for its lack.

Recipes by ingredients: # Vegetables

• Required ingredients::

• Watermelon
  200 grams
• Feta cheese
  150 grams
• Arugula
  30 grams
• Salad
  50 grams
• Vegetable oil
  20 grams
• Ground black pepper
  to taste
• Balsamic cream
  20 grams

• How to make

• 1. Prepare the ingredients.
• 2. Cut off the bark of the watermelon, pick the seeds and cut into large cubes.
• 3. Wash and dry lettuce leaves and rukol, dry, put on a plate. It is advisable to tear the salad by hand, the leaves of the rukola can also be torn.
• 4. Lay out the watermelon cubes on the rukola.
• 5. Put pieces of feta.
• 6. Sprinkle the salad with pepper, sprinkle with olive oil and pour balsamic cream. Serve the salad immediately after preparation. Delicious!

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  Source: povar.ru
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