About recipe

Vegetable stew with zucchini and paprika is a very fragrant and refreshing seasonal dish that just has to be on the table when young zucchini first appears. Stew is perfect for any meat or fish. Young zucchini in combination with fresh potatoes, fragrant bell peppers, onions and carrots give an excellent result. Optionally, you can add spices and various spicy herbs to the stew or make a stew with tomato sauce. You can serve the stew alone, with fresh herbs or use it as a side dish.

Recipes by ingredients: # Vegetables

• Required ingredients::

• Potatoes
  300 grams (young)
• Zucchini
  250 grams
• Sweet pepper
  150 grams
• Carrots
  100 grams
• Onions
  100 grams
• Vegetable oil
  1 dining room
• Water
  100 milliliters
• Salt
  to taste
• Pepper
  to taste

• How to make

• 1. Prepare the ingredients.
• 2. Peel the potatoes, wash them and cut into large cubes.
• 3. Then peel the onion, rinse and dry. Cut the onion into half rings.
• 4. Peel the carrots, cut into cubes and put in a bowl with vegetables.
• 5. Then clean and cut the sweet paprika into strips. All the ingredients for the stew should be cut into fairly large pieces.
• 6. Wash the young zucchini and cut into slices.
• 7. Heat a tablespoon of oil in a pan, add vegetables and fry for 10 minutes. Then pour 100 ml. hot water, add salt, pepper, simmer the stew under the lid for 20 minutes
• 8. Delicious!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
• • Preservation of tomatoes

  • Salted cucumbers with basil

  • Salad with crab sticks and cheese

• You may also like it:

  • Stuffed chicken meat

  • Stuffed chicken thighs

  • Chicken breast stuffed with cheese and tomatoes

Recommended recipes