Stewed brisket with vegetables
5 (1 rate)
4
Portions
2 hours
Cooking timeAbout recipe
Chicken meat is especially tasty when it is juicy. Since the heat treatment dries, there are many ways to prepare it using various ingredients. A particularly successful recipe is stewed chicken breast with vegetables. The dish is very tender and unusually juicy. And if you season it with a variety of spicy mexican-style spices, the taste will be even better. Try it, you will not regret it!
Purpose: Dinner recipes
Recipes by ingredients:
# Poultry /
# Vegetables -
Required ingredients::
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Chicken breast2 pcs
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Tomato1 pc
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Peppers3 pcs
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Onions1 pc
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Garlic4 cloves
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Fajita spices1 tablespoon
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Chicken broth0.5 glasses
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Salt, pepperto taste
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Lemon juice1 tablespoon
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Honey1 teaspoon
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How to make
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![Cut the onion into strips, clean the pepper, wash and cut into strips. Cut the tomatoes into cubes, finely chop the garlic with a sharp k...]()
1. Cut the onion into strips, clean the pepper, wash and cut into strips. Cut the tomatoes into cubes, finely chop the garlic with a sharp knife. -
![Wash and dry the chicken breast. The fillet is cut into thin strips.]()
2. Wash and dry the chicken breast. The fillet is cut into thin strips. -
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![Put the sliced tomatoes in a saucepan and pour the broth. Mix the chopped bell peppers in a bowl along with the onion, garlic, spices and...]()
3. Put the sliced tomatoes in a saucepan and pour the broth. Mix the chopped bell peppers in a bowl along with the onion, garlic, spices and put in the vegetables. -
![Sprinkle chicken pieces with ground pepper, salt and put on top of the vegetables. Stew vegetables with breasts covered with a lid over l...]()
4. Sprinkle chicken pieces with ground pepper, salt and put on top of the vegetables. Stew vegetables with breasts covered with a lid over low heat. The process will take about 2 hours. An hour before the end of the stewing, pour in lemon juice and honey, mix everything thoroughly.
