Salad with chicken breasts and eggs
5 (1 rate)
3
Portions
40 min.
Cooking timeAbout recipe
I suggest you try a completely easy-to-prepare but very tasty salad with chicken breasts and eggs. Pay attention to the recipe! To prepare a salad with chicken fillet and eggs, you will need the simplest ingredients that you can always find in the refrigerator. Despite the fact that the salad is prepared quite usually and quickly, it is very tasty, tender and at the same time saturated. This salad will perfectly diversify your daily diet or decorate any festive table.
Purpose: Salad recipes
Recipes by ingredients:
# Vegetables /
# Poultry-
Required ingredients::
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Chicken fillet200 grams
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Eggs2 pcs
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Cheese80 grams
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Cucumber1 pc
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Onion1 pc
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Greens1 bunch
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Mayonnaise2 tablespoons
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Salt0.5 teaspoons
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How to make
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1. Prepare all the necessary ingredients. Cook the chicken fillet in salted water until cooked. Boil eggs for 7-8 minutes.
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2. Cut the chicken fillet into small pieces.
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3. Peel the eggs and chop them finely.
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4. Rinse the cucumber well under running water, dry with a paper towel and cut into small cubes.
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5. Grate the cheese on a fine grater.
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6. Peel the onion and chop finely.
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7. Season the salad with mayonnaise, add finely chopped herbs and mix everything thoroughly.