About recipe

Pumpkin jelly with orange a healthy and very tasty dessert. Bright color instantly arouses appetite and interest. If people do not always like pumpkin in its usual form, then after tasting it in the form of sweet jelly, they will immediately fall off the table. The recipe will require a bright orange pumpkin, a little sugar, gelatin and orange juice. From the available ingredients, a delicious dessert is obtained that will appeal to all children and adults. Pre-boil and cool the pumpkin, then crush with a blender and mix with orange juice. When mixed with ordinary gelatin, delicious jelly is obtained.

Recipes by ingredients: # Fruit / # Vegetables

• Required ingredients::

• Pumpkin
  250
• Water
  650 grams (450 grams
• Gelatin
  25 grams
• Oranges
  200 grams
• Sugar
  80 grams

• How to make

• 1. Prepare all the ingredients.
• 2. Cut the pumpkin into slices and remove the peel and seeds, if any.
• 3. Cut the pumpkin into medium pieces.
• 4. Put the pumpkin in a bowl and pour water.
• 5. Boil the pumpkin until tender, about 25-30 minutes over medium heat. Cool the cooked pumpkin. Also leave the water, about 100-150 grams, in which the pumpkin was cooked.
• 6. Squeeze the juice from the oranges, remove all the seeds.
• 7. Dilute gelatin, pour hot water (1 cup). Stir and leave to swell for 20 minutes.
• 8. Put the pumpkin with the liquid in a blender bowl and pour in the orange juice.
• 9. Crush the pumpkin with a blender.
• 10. Add sugar to taste and beat again.
• 11. Pumpkin puree pour gelatin and mix.
• 12. Pour the pumpkin-gelatin mass into bowls and put in the refrigerator for a couple of hours to languish.
• 13. Pumpkin jelly with orange ready.
• 14. Delicious!

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  Source: povar.ru
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