Puff pastry roll with poppy seeds
3.8 (16 rate)
1
Portions
1 hours
Cooking timeAbout recipe
Love delicious and simple desserts? Then you will definitely like roll with poppy seeds. Juicy filling with a crispy crust is the perfect combination. This simple poppy roll recipe from puff pastry can be a great choice for a quick dessert, especially if you're using an already prepared poppy filling. This roll can also be supplemented with dried fruits to make it even tastier and healthier.
Purpose: Pies and cakes
Recipes by ingredients: -
Required ingredients::
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Milk100 milliliters
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Butter50 grams
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Sugar50~100 grams
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Poppy150 grams
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Puff pastry1 kilogram
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Icing sugar1 teaspoon
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How to make
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![Before starting the process, the puff pastry should be left to defrost for about 1 hour. You can make the dough yourself. If you do not h...]()
1. Before starting the process, the puff pastry should be left to defrost for about 1 hour. You can make the dough yourself. If you do not have a ready-made poppy filling at hand, you can make it quite easily at home. Pour milk into a small saucepan and melt the butter in it. -
![When the butter is melted, add sugar and completely melt over low heat.]()
2. When the butter is melted, add sugar and completely melt over low heat. -
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![Grind poppy seeds in a blender or pestle. Add to milk and mix well. Cook over low heat until the mixture becomes homogeneous and the popp...]()
3. Grind poppy seeds in a blender or pestle. Add to milk and mix well. Cook over low heat until the mixture becomes homogeneous and the poppy seeds are tender. -
![On a surface sprinkled with flour, roll out a layer of puff pastry.]()
4. On a surface sprinkled with flour, roll out a layer of puff pastry. -
![Put the filling and iron it with a spoon. Lightly squeeze poppy seeds into the dough with a rolling pin to make the roll denser and smoot...]()
5. Put the filling and iron it with a spoon. Lightly squeeze poppy seeds into the dough with a rolling pin to make the roll denser and smoother. -
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![Line the baking sheet with baking paper and grease it a little with butter. Carefully roll up the roll, pressing it and put it on a bakin...]()
6. Line the baking sheet with baking paper and grease it a little with butter. Carefully roll up the roll, pressing it and put it on a baking sheet. Place in a preheated oven for 20 minutes.
