Potato sticks with cheese

Potato sticks with cheese

5 (1 rate)

6-12

Portions

30 min.

Cooking time

About recipe

Potato sticks with cheese are an elegant dish that does not require large financial expenses. The appetizer is quite filling and goes well with beer. The recipe is very simple. For a richer taste, it is best to add some hot spices to the base of the potato sticks in addition to salt and pepper. Fry the sticks in a pan in oil. Do not spare the oil, otherwise the sticks will burn, do not fry on the highest heat. And of course, the sticks are best served with sauce. The simplest and tastiest sauce is sour cream-ketchup (1:1) and garlic.

Recipes by ingredients: # Vegetables / # Milk products / # Flour
  • Required ingredients::

  • Boiled potatoes
    5 pcs (medium potatoes)
  • Eggsn
    2 pcs
  • Hard cheese
    100 grams
  • Bread crumbs
    100 grams
  • Flour
    2 spons
  • Vegetable oil
    2 spons
  • How to make
  • First, we boil the potatoes and grate them or pass them through a meat grinder. The finer the grater, the better.
    1. First, we boil the potatoes and grate them or pass them through a meat grinder. The finer the grater, the better.
  • Add eggs, salt, black pepper and other spices to the potatoes (if you like, it can be, for example, turmeric) and mix well with your hands.
    2. Add eggs, salt, black pepper and other spices to the potatoes (if you like, it can be, for example, turmeric) and mix well with your hands.
  • Add flour and mix well.
    3. Add flour and mix well.
  • Cheese is best cut into cubes.
    4. Cheese is best cut into cubes.
  • We take the base for potato sticks, wet our hands with water, form sticks with a piece of cheese inside. Roll in breadcrumbs and fry in o...
    5. We take the base for potato sticks, wet our hands with water, form sticks with a piece of cheese inside. Roll in breadcrumbs and fry in oil until toasted.
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    Source: povar.ru
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