Potato appetizer in the oven
5 (1 rate)
1-2
Portions
1 hours 30 min.
Cooking timeAbout recipe
I share an interesting way to make potatoes. Such potatoes are incredibly tasty! Spicy, fragrant and slightly sweet potatoes baked with skin will appeal to everyone. Below I will tell you more about how to make potatoes in the oven. It is better to use potatoes of small size or to increase the cooking time. You can choose spices to your taste, you can add chili peppers, smoked paprika or curry. Potatoes can be served as a snack or as a side dish.
Purpose: Appetizer recipes
Recipes by ingredients:
# Vegetables -
Required ingredients::
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Potatoes500 grams
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Saltto taste
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Vegetable oil30 milliliters
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Garlic powder1/2 tsp
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Utskhosuneli
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Black ground pepper1/2 tsp
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Italian herbs1/2 teaspoon
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How to make
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1. Prepare all the ingredients.
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2. Rinse the potatoes well, dry.
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3. Boil water with salt, add potatoes. Reduce the heat a little and simmer for about 15-18 minutes until half cooked.
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4. Preheat oven to 220 degrees. Put the potatoes in the oven and bake for 2-3 minutes. Then remove the potatoes from the oven and let them cool.
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5. Grease with vegetable oil, season with salt and spices.
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6. Gently press the potatoes with a glass or cup. Lubricate with additional vegetable oil. Fry the potatoes until browned. Approximately 35-40 minutes.