Pancake pie with apples

5 (1 rate)

5

Portions

1 hours

Cooking time

About recipe

Everything is ingenious and simple! There's nothing complicated in the recipe for a Pancake pie with apples. Prepare thin pancakes according to the recipe! This is a very, very tasty cake. This is how it comes out thanks to caramelized apples and a sweet banana. Children will be satisfied!

Purpose: Pies and cakes

Recipes by ingredients:

Required ingredients::
Flour

250 grams
Sugar

2 tablespoons
Eggs

2 pcs
Oil

4 tablespoons
Salt

1 pinch
Apples

1 kilogram
Banana

2 pcs
Sugar

4 tablespoons
Icing sugar

2 tablespoons
Egg white

1 pc
Cinnamon

0.5 teaspoons

How to make
1. Add sugar and a pinch of salt to eggs, whisk with a whisk. Then pour in the milk.
2. Add the sifted flour in several stages and mix so that there are no lumps, add oil and mix again. The dough should stand for 15 minutes at room temperature.
3. Pour the dough with a scoop into a well-heated pan and spread. Turn the pancake over when it is browned. Grease pancakes with soft butter.
4. Apples need to be peeled and cut into small cubes.
5. Melt the butter in a pan and add the apples. Sprinkle with 4 tbsp. l spoons of sugar, stir and simmer for 3-5 minutes. At the end add cinnamon.
6. Grease the baking sheet with butter. Put the apple filling, banana blossoms on the pancake and sprinkle with a little sugar. Arrange all the layers as follows. Cover the tin with foil and bake for 20 minutes at a temperature of 180 degrees.
7. Beat the egg white until foamy, then add the icing sugar and continue beating until stiff peaks are formed. Coat the cake with an egg beater and return to the oven for 5-8 minutes.
8. When the cake has cooled down a little, serve!

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Source: povar.ru