Kefir cocktail with melon and honey
5 (1 rate)
2
Portions
10 min.
Cooking timeAbout recipe
A quick and tasty cocktail option with an unsurpassed melon flavor that will suit a great start to the day or a snack. Pay attention to the recipe! Cocktails are best drunk at room temperature, since honey is included in the composition of the drink. Although honey can be replaced with sugar or syrup. Choose a well-ripe melon and be sure to wash it well before cutting. If you wish, you can put a sprig of mint or basil in a cocktail.
Purpose: Drink recipes
Recipes by ingredients:
# Milk products /
# Fruit-
Required ingredients::
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Kefir400 milliliters
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Melon150 grams
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Honey20 grams
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How to make
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![Prepare all the necessary ingredients.]()
1. Prepare all the necessary ingredients. -
![Remove the seeds from the melon, cut off the peel and cut into pieces. Put the melon in a blender.]()
2. Remove the seeds from the melon, cut off the peel and cut into pieces. Put the melon in a blender. -
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![Add honey to the blender with pieces of melon.]()
3. Add honey to the blender with pieces of melon. -
![Pour kefir into a bowl with melon and honey, beat everything until smooth and serve immediately.]()
4. Pour kefir into a bowl with melon and honey, beat everything until smooth and serve immediately.
