Homemade butter bread

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1

Portions

2 hours

Cooking time

About recipe

I want to share a proven bread recipe that even a newcomer in the kitchen can make. And even real gourmets will notice the good taste of bread. Buttery bread or otherwise "Elephant's Ear" bread, for its simplicity and quick preparation, fell in love with the hostesses of oriental countries. The dough does not need to ripen for a long time, and the formation consists in rolling out the dough and layering it on top of each other. Try to make it.

Purpose: Appetizer recipes

Recipes by ingredients: # Flour / # Milk products

Required ingredients::
Wheat flour

370~400 grams
Milk

250 milliliters
Yeast

7 grams (dry)
Sugar

1 teaspoon
Salt

1/2 teaspoon
Egg

1 pc (small)
Butter

100 grams

How to make
1. Prepare the necessary ingredients.
2. In a bowl, mix warm milk, yeast, sugar and 2 teaspoons of flour. Stir and let stand for 20 minutes.
3. After the time has passed, add 2/3 of the specified amount of flour.
4. Start kneading with a spoon, gradually adding the remaining flour. When mixing becomes difficult, knead with your hands.
5. The finished dough should be soft. Make a round ball and transfer to a bowl, cover with a towel and leave in a warm place for 40 minutes.
6. After the specified time, the dough will noticeably increase in size.
7. Divide the dough into 11-12 equal round parts.
8. Roll out each part into a patty with a diameter of 12-13 cm.
9. Put the blanks aside.
10. Melt the butter in a bowl. Do not overheat! Prepare a baking sheet or a large, round baking sheet. Dip each piece in melted butter.
11. Spread the soaked blanks with overlap, in a circle.
12. Form a round loaf with a small gap in the center. Leave on the table for 20 minutes to stand still.
13. After the time has elapsed, grease the future bread with an egg. Put to bake in an oven preheated to 200 degrees for 20 minutes.
14. Remove the finished bread from the oven. It will be evenly pink, with an attractive crust. Cool the bread slightly and serve.
15. Delicious.

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Source: povar.ru