Herring spread with carrots
5 (3 rate)
4
Portions
45 min.
Cooking timeAbout recipe
Homemade herring spread is a great alternative to store-bought sandwich spreads. In addition to the simple and affordable composition, the snack is prepared in a few minutes. To make sure that the herring spread has a homogeneous texture, first separately crush the herring and carrots in a blender, and then add the butter. Don't forget this moment!
Purpose: Appetizer recipes
Recipes by ingredients:
# Fish /
# Vegetables -
Required ingredients::
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Lightly salted herring1 pc (large)
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Butter200 grams
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Carrots1 pc (medium size)
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How to make
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![Prepare the necessary ingredients.]()
1. Prepare the necessary ingredients. -
![Boil the peeled carrots until tender.]()
2. Boil the peeled carrots until tender. -
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![Cut the herring into fillet. Remove all small bones.]()
3. Cut the herring into fillet. Remove all small bones. -
![Cut the resulting fillet into pieces and put in a blender bowl.]()
4. Cut the resulting fillet into pieces and put in a blender bowl. -
![Cut the boiled carrots into pieces and add to the herring. Grind until you reach the consistency of the paste.]()
5. Cut the boiled carrots into pieces and add to the herring. Grind until you reach the consistency of the paste. -
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![Add soft butter to the resulting mass and beat again.]()
6. Add soft butter to the resulting mass and beat again. -
![The resulting mass should be homogeneous, without any pieces of fish or carrots.]()
7. The resulting mass should be homogeneous, without any pieces of fish or carrots. -
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![Put the spread in a container.]()
8. Put the spread in a container.
