About recipe

Thanks to the combination of smoked chicken and Peking cabbage salad, it becomes nutritious and juicy, and a ripe pear adds piquancy to the taste and highlights it. A delicious salad that is perfect for the festive table! This salad can be served in a large salad bowl, but it is better to put it in small bowls and decorate with herbs to give a festive look. It is desirable to immediately serve this salad to the table so that the cabbage remains crispy. All the ingredients in the salad go well together and create harmony of taste!

Recipes by ingredients: # Vegetables / # Poultry

• Required ingredients::

• Beijing cabbage
  250 grams
• Smoked chicken fillet
  250 grams
• Pears
  2 pcs
• Walnuts
  50 grams
• Olive oil
  2~3 tablespoons
• French mustard
  1 tbsp
• Salt
  to taste
• Ground black pepper
  to taste

• How to make

• 1. Prepare all the ingredients. Instead of smoked chicken fillet, you can use any other part of the chicken. Choose ripe and juicy pears.
• 2. Cut the Peking part (only green) into thin strips. Put in a salad bowl.
• 3. Cut the smoked chicken fillet into thin strips. Add to cabbage.
• 4. Remove the core from the pears, cut the pulp into slices. Add to the salad bowl.
• 5. Dry the walnuts for a couple of minutes in a dry frying pan, then cut into pieces. In a salad bowl, add the nuts.
• 6. Mix olive oil with mustard, salt and pepper.
• 7. Pour the prepared sauce into a salad bowl, stir the salad.
• 8. Serve the salad right away! Delicious!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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