Eggs in the nest
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Portions
15 min.
Cooking timeAbout recipe
If you love scrambled eggs or an omelet for breakfast, but are tired of the usual options, prepare this option. {search=Eggs] delicious, with a crispy crust on the outside and a subtle cloud of protein inside. Use the idea! The dish is simply weightless, and the yolk really lies like fluff. Best of all, if the proteins are at room temperature, then they will spread better. You can serve eggs with your favorite sauce or thick sour cream.
Purpose: Breakfast recipes
Recipes by ingredients: -
Required ingredients::
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Eggs2 pcs
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Cheese50 grams (hard)
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Saltto taste
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Black pepperto taste
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How to make
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1. Prepare all the necessary ingredients.
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2. Divide the eggs into whites and yolks, put the yolks separately. Grate the cheese on a coarse grater.
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3. Add a pinch of salt to the proteins and beat into thick foam. Line the baking sheet with baking paper and, dividing the whites into two parts, form circles with a recess in the middle.
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4. Sprinkle the whites with grated cheese, pepper and put one yolk in the wells.
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5. Place the tin with eggs in a hot oven and bake at a temperature of 180 degrees for 6-8 minutes until the cheese crust has a golden color. Feed the cooked eggs immediately in a fluffy nest.
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