Baked mozzarella cheese

Baked mozzarella cheese

5 (2 rate)

8

Portions

30 min.

Cooking time

About recipe

The recipe for fried mozzarella cheese sticks with marinara sauce in a crispy crust of milk, eggs, parsley and breadcrumbs. Crispy fried cheese sticks are a great, easy-to-make snack. Please note that you can also fry slices of zucchini, slices of sweet potatoes, pieces of chicken and even shrimp.

Recipes by ingredients: # Milk products
  • Required ingredients::

  • Mozzarella cheese sticks
    16 pcs
  • Flour
    1/2 glass
  • Eggs
    2 pcs
  • Milk
    3 tablespoons
  • Dry parsley leaves
    1 tablespoon
  • How to make
  • Cut each mozzarella cheese stick in half to get 32 sticks. Pour flour into a bowl. In a separate bowl, beat the eggs and milk.
    1. Cut each mozzarella cheese stick in half to get 32 sticks. Pour flour into a bowl. In a separate bowl, beat the eggs and milk.
  • In another separate bowl, mix the breadcrumbs with chopped dry parsley.
    2. In another separate bowl, mix the breadcrumbs with chopped dry parsley.
  • Take one stick of Mozzarella cheese, roll in flour, then dip in a mixture of eggs and milk, then roll in a mixture of breadcrumbs and par...
    3. Take one stick of Mozzarella cheese, roll in flour, then dip in a mixture of eggs and milk, then roll in a mixture of breadcrumbs and parsley. Repeat with the rest of the chopsticks.
  • Carefully lay out the sticks on a baking sheet or tin and refrigerate for 20-30 minutes.
    4. Carefully lay out the sticks on a baking sheet or tin and refrigerate for 20-30 minutes.
  • In a large frying pan over medium heat, heat the rapeseed oil. Put the cheese sticks in the pan, about 8 pieces in one batch. Cook until ...
    5. In a large frying pan over medium heat, heat the rapeseed oil. Put the cheese sticks in the pan, about 8 pieces in one batch. Cook until browned, about 2 minutes. Then carefully turn over and fry on the other side for 2 minutes. Do not allow the cheese to bubble or spread.
  • Put on paper towels and let the oil drain. Serve immediately with warm Marinara sauce.
    6. Put on paper towels and let the oil drain. Serve immediately with warm Marinara sauce.
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    Source: povar.ru
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