Sugar candies

About recipe

If you are familiar with the taste of or fish-shaped lollipops, I suggest you make such candy at home. It is fast, simple and very tasty. If you did not have special forms at hand, this is not a reason to deny yourself pleasure. You can use any bowls or molds that are at hand (the main thing is to pre-lubricate them with oil). The classic recipe for sugar candies can be scalded with lemon juice to make them less sweet.

• Required ingredients::

• Sugar
  150 grams
• Water
  140 milliliters
• Lemon juice
  2 teaspoons (optional)
• Vegetable oil
  7 drops

• How to make

• 1. From the most common ingredients, you will quickly prepare a natural treat for children. And although this is not the most useful candy, it can replace sweets with paint.
• 2. First you need to pour sugar with water and transfer it on the fire. Bring to a boil and simmer over low heat until the caramel begins to change color.
• 3. Caramel should not burn, so that the candies in the house do not have a bitter taste. Add a little freshly squeezed lemon juice to the caramel and, as soon as it is ready, remove from heat.
• 4. Special molds or any other should initially be anointed with oil, so that later it is possible to easily remove the sweets.
• 5. Carefully pour the prepared caramel syrup into the molds.
• 6. If you have large skewers or barbecue sticks at hand, they will be perfect for such sweets.
• 7. Heres a complete simple recipe for sugar candies. It remains only to wait until the candy is completely solidified (when the special forms have completely cooled) and you can taste it. Such lollipops can be made, for example, with vanilla extract or a few drops of fruit juice.

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  Source: povar.ru

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