Sloth with milk

5 (3 rate)

4

Portions

15 min.

Cooking time

About recipe

Sloth is a favorite and very popular dessert of all time. This sloth is made very quickly and is instantly eaten, especially by children. Pay attention to the recipe! To prepare the sloth, crush any crumbly cookies (without filling) into crumbs and mix with melted butter and other ingredients. After that, it remains to form a sloth from the prepared mass and wait for it to completely solidify.

Purpose: Dessert recipes

Recipes by ingredients:

Required ingredients::
Crumbly dough cookies

400 grams
Butter

150 grams
Milk

3 tablespoons
Sugar

80 grams
Cocoa

2 tablespoons

How to make
1. Immediately prepare all the necessary ingredients.
2. Break the cookies into pieces and put them in a chopper bowl.
3. Turn on the device for 30-40 seconds. The end result should be fine crumbs.
4. In a bowl, mix the sugar and cocoa.
5. Put all the butter cut into pieces in a saucepan. Over low heat, stirring constantly with a spoon, melt the butter.
6. Pour a mixture of milk, cocoa and sugar into a saucepan with melted butter.
7. Mix all the ingredients thoroughly and simmer briefly over low heat, stirring constantly, until the sugar is completely dissolved.
8. Put all the cookie crumbs from the chopper bowl in a large bowl and pour the chocolate mixture over them.
9. Stir both mixtures vigorously with a spoon until evenly distributed.
10. Then put this homogeneous chocolate mass on a cling film and form a "sausage" from this mass, tightly wrapping it in cling film. I got two sausages. Then put these chocolate blanks in the refrigerator to languish for 2-3 hours.
11. Remove the sloth from the refrigerator and remove the cling film.
12. Cut the sloth into thin slices, put on a plate and serve.

You can find more similar recipes by clicking HERE!
Source: povar.ru