Salad with carrots
5 (1 rate)
3
Portions
15 min.
Cooking timeAbout recipe
Instead of stuffing your body with vitamins from the pharmacy, you'd better prepare this crispy and juicy vitamin salad. You will take very little time and effort, but you will get a lot of benefits and pleasure. During the cold season, our body especially needs vitamins, so let's not be lazy and prepare a delicious and healthy salad. They are very fast, they are juicy and tasty. This salad pairs well with many dishes and is perfect for a light dinner.
Purpose: Salad recipes
Recipes by ingredients:
# Vegetables /
# Fruit-
Required ingredients::
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Carrots2~3 pcs
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Celery root1/2 piece (medium size)
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Sweet paprika1 piece
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Apple1 pc
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Vegetable oil2~3 tablespoons
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Lemon juice1 tablespoon
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Lettuce leaves6~7 pcs
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Salt2 pinches (or to taste)
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Seeds50 grams
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Dill or parsley2~3 pcs
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How to make
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1. Peel the carrots and celery. Peel the apple and remove the core. If the apples are homemade, the peel does not need to be removed.
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2. Grate celery, apple and carrots on a coarse grater.
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3. Clean the peppers and cut into thin short strips.
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4. Add chopped pepper, salt, oil and lemon juice. Mix.