Biscuits like coffee beans

5 (1 rate)

5-7

Portions

1 hours 5 min.

Cooking time

About recipe

Unusual cookies with a wonderful aroma and shape of coffee, similar to coffee beans. Biscuits are soft, crumbly and very tender. They are very easy and quick to prepare! Perfect for a cup of coffee. Cookies are very tasty! Butter can be safely replaced with margarine. If you like cookies sweeter, add a little more sugar. Balls can be rolled out more or less. Make these cookies with children, they will really like the process of rolling balls. Before serving, biscuits can be sprinkled with powdered sugar. For special gourmets of coffee and chocolate, add pieces or drops of chocolate or melted dark chocolate to the dough, but then a little more flour may be needed.

Purpose: Appetizer recipes

Recipes by ingredients: # Flour / # Milk products

Required ingredients::
Butter

60 grams
Sour cream

80 grams (20%)
Milk

2 tablespoons
Coffee

1 teaspoon (soluble)
Cocoa

20 grams
Sugar

80 grams
Wheat flour

250 grams

How to make
1. Prepare all the necessary ingredients. Remove the butter from the refrigerator 1-2 hours before cooking so that it is very soft. Dissolve coffee in hot milk and set aside.
2. Beat very soft butter with sugar.
3. Add sour cream and mix well again.
4. Pour the cooled milk with coffee, add sifted flour and cocoa.
5. Knead soft elastic dough, wrap in plastic wrap and refrigerate for 30 minutes.
6. Remove the dough from the refrigerator. Line the baking sheet with baking paper. Take a small piece of dough and knead into cherry-sized balls. Place the prepared balls on a baking sheet and make a recess in the middle of each ball with a wooden skewer. Bake in a preheated oven at 180 degrees for 12-15 minutes.
7. Remove the prepared cookies, cool completely.
8. Serve with a cup of aromatic coffee or milk. Delicious!

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Source: povar.ru