Waffle rolls

Waffle rolls

5 (1 rate)

4-5

Portions

40 min.

Cooking time

About recipe

Waffles rolls will be the best snack on your table. They are prepared very simply, you just need to prepare all the ingredients and roll up the waffles. They can be prepared even by a completely inexperienced hostess. Waffle rolls are tasty and original. The recipe will require waffles, and for the filling I suggest you make mashed potatoes and add delicious milk sausages.

Recipes by ingredients:
  • Required ingredients::

  • Waffle cakes
    2 pcs
  • Potatoes
    300 grams
  • Sausages
    180 grams
  • Eggs
    2 pcs
  • Butter
    40 grams
  • Vegetable oil
    40 grams
  • Salt
    to taste
  • Black pepper
    to taste
  • How to make
  • Prepare all the ingredients.
    1. Prepare all the ingredients.
  • Boil the potatoes in salted water, drain the liquid, mash into a puree with butter.
    2. Boil the potatoes in salted water, drain the liquid, mash into a puree with butter.
  • Lubricate the waffles with still warm mashed potatoes.
    3. Lubricate the waffles with still warm mashed potatoes.
  • Put peeled sausages on the edge.
    4. Put peeled sausages on the edge.
  • Roll into a waffle roll.
    5. Roll into a waffle roll.
  • Cut the roll into medium rolls.
    6. Cut the roll into medium rolls.
  • Soak the rolls in beaten eggs.
    7. Soak the rolls in beaten eggs.
  • Fry the rolls in a pan with vegetable oil until golden brown on all sides.
    8. Fry the rolls in a pan with vegetable oil until golden brown on all sides.
  • Serve immediately. Delicious!
    9. Serve immediately. Delicious!
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    Source: povar.ru
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