Seafood salad with avocado
5 (1 rate)
3
Portions
30 min.
Cooking timeAbout recipe
Shrimp salad is very tasty. They have a sweet taste that goes well with vegetables, fruits and other foods. You can use any shrimp: large or small. I had them already peeled, boiled and vacuumed. You can buy them at any supermarket. I finely chop all the products, season the salad with vegetable oil sauce.
Purpose: Salad recipes
Recipes by ingredients:
# Vegetables -
Required ingredients::
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Boiled shrimp450 grams
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Lime3 pcs
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Avocado2 pcs
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Cucumber1 piece
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Tomatoes3 pcs
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Onion1 pc
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Coriander1/2 bunch
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Olive oil2 tablespoons
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Tabascoto taste
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How to make
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1. My shrimp are already peeled and cooked. I cut tomatoes, avocado, cucumber and onion into small cubes.
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2. I had large shrimp, so I cut them into several pieces (if you have small ones, you can leave them all).
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3. I put all the chopped ingredients in a bowl and squeezed the juice out of the three limes and stirred. Wash the cilantro and cut off the stems, then chop the leaves into a bowl.
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4. Season the dish with olive oil and add a couple of drops of tabasco and stir.