Cold coconut coffee
5 (1 rate)
2
Portions
16 hours 10 min.
Cooking timeAbout recipe
"Iced coffee" is coffee made cold. The drink is refreshing, creamy, with a pronounced rich coconut flavor. Despite the duration of the process, it does not require much effort and does not require special skills. The best way to make coffee is a French press. Coconut milk must be at room temperature, otherwise it will not mix with coffee. Its fat content can be reduced if the milk is first diluted with water.
Purpose: Drink recipes
Recipes by ingredients: -
Required ingredients::
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Coffee beans30 grams
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Water500 milliliters
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Coconut milk1/2 cup
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Jerusalem artichoke syrupto taste
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Iceto taste
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How to make
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1. Prepare all the ingredients.
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2. Grind coffee beans in a coffee grinder.
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3. Pour ground coffee with cold water. Put in the refrigerator for 15-16 hours. Then filter.
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4. Pour the syrup into the bottom of the glass. Then add ice.
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5. Fill 3/4 cup with cold coffee.
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6. Then pour in the coconut milk. Stir before use.