About recipe

Salads from canned champignons and corn are tasty and juicy. You can safely prepare them for festive table. The most fastidious gourmet will surely like this salad. You can season the finished salad not only with mayonnaise, but also with sour cream. They should be served chilled.

Recipes by ingredients:

• Required ingredients::

• Corn
  60 grams (canned)
• Mushrooms
  60 grams (pickled)
• Mayonnaise
  1 tablespoon
• Onions
  0.5 pcs
• Oil
  40 milliliters
• Eggs
  2 pcs (boiled)
• Salt
  to taste

• How to make

• 1. Prepare your ingredients.
• 2. Chop boiled chicken eggs.
• 3. In a pan in vegetable oil, fry the onions chopped into cubes.
• 4. Put canned corn, pickled mushrooms, chopped eggs, fried onions in a bowl. Add salt.
• 5. Add mayonnaise and mix everything thoroughly.
• 6. The salad is ready! Enjoy your meal!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru

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